• Expand cleaning and disinfection of common/high-touch surfaces in accordance with the public health order.
• Physical distancing must be observed at all times, with a minimum of two metres between individuals.
• Employees must have access to gloves and sanitizing wipes, and are required to stay home if they are unwell or symptomatic.
• Signage must be posted to caution players about the risks of COVID-19.
• Players exhibiting signs of illness will not be permitted to play.
• All players must have a tee time, no walk-on players will be permitted.
• Payment must be made in advance by telephone or online – cash cannot be accepted.
• Tee times must be a minimum of 20 minutes apart to avoid congestion on the course.
• Flags must remain in place and cups elevated so the ball does not drop into the hole. Play is concluded when the ball makes contact with the cup.
• All rakes and ball washers must be removed from the course.
• Washroom facilities on the course must remain closed to players and the public.
• Driving range and practice putting/chipping greens must remain closed at all times.
• Walking is encouraged.
• Limit of one person per golf cart, unless the occupants reside in the same household.
• If rental golf carts are used, they must be fully sanitized between uses.
• Golf club and pull-cart rentals are prohibited.
• Remove bulk scorecard, pencil and tee holders from starter areas.
• Retail sales must be restricted to curbside pick-up or delivery.
• All food and beverage service is suspended, except curbside pick-up or delivery. Call-ahead for pick up.
• Washrooms at the clubhouse will be sanitized regularly, with only one individual allowed at a time.
• Drink/snack carts may not operate.
• Locker rooms must be closed. Players can change footwear in the parking lot.
• The clubhouse (with exception of the washrooms) and common spaces (decks, gazebos, and picnic areas) must remain closed.
• Private/group lessons, league play and tournaments are prohibited.
For additional information, please call the Business Response Team at 1-844-800-8688 or email [email protected].
