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Agriculture month begins the conversation about food

October is Agriculture Month, an initiative from the Ministry of Agriculture to highlight the food production industry in Saskatchewan
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The agriculture industry includes more than just grain farming, including livestock production for by-products like beef, milk, and even cheese.

October has been chosen as Agriculture month here in Saskatchewan, with this year’s theme focusing around the idea that “Our Food Has a Story.”

The purpose of the dedicated month is to encourage residents to explore their connection to the agriculture industry and to recognize the contributions agriculture makes to the community. The agriculture industry is large and complex, and the goal is to engage the public with how Saskatchewan farmers and ranchers produce the food we all eat.

“Agriculture month is a time to highlight our connection to food and the role agriculture plays in the lives of Saskatchewan people,” agriculture minister David Marit said in a press release. “From primary production and research to processing and technology, there are many stories to share about the care and consideration that goes into producing the healthy, nutritious meals on our plates.”

In a collaboration with Agriculture in the Classroom and Ag More Than Ever, the Ministry of Agriculture and Farm and Food Care Saskatchewan will be sharing food stories to encourage consumers to learn more about food production.

The official start to the month will be on Oct. 4 in Saskatoon, and communities across Saskatchewan are encouraged to plan their own events throughout October to take part in the initiative.

Saskatchewan residents are also encouraged to share their own food story on social media, using #OurFoodHasAStory and #AgMonth19 to join the discussion.

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